photo by vanz on flickr. license: attribution-sharealike
There has been a lot of negativity towards gluten-free diets lately. We have seen tons of articles on how eating gluten-free isn’t any better for our health (unless you have Celiac’s disease). While it may be true that the gluten-free products themselves aren’t necessarily healthier, there are still reasons why going gluten-free can benefit your health. Here are 5 reasons why a gluten-free diet can be healthy, that has nothing to do with gluten itself.
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photo by shalommama on flickr. license: attribution
Some recent information has come to my attention regarding Green Pasture’s Blue Ice fermented cod liver oil. Continue reading for full details on why I will no longer be recommending this product.
While white potatoes are not necessarily unhealthy, some of us need to avoid them due to their nightshade properties, high carbohydrate content, or for other health reasons. But fear not; you can make an excellent substitute for mashed potatoes using cauliflower, and its super simple! While cauliflower may not be the most obvious potato substitute, you will be surprised what a delicious and nutritious dish you can create with them.
photo by thomas haynie on flickr. license: attribution
Stress is defined as a state of mental and/or emotional strain or tension resulting from adverse or demanding circumstances. While stress has always been a part of the human experience, our ancestors were not exposed to most of the types of stress we deal with today. We also have significantly higher stress levels in our lives compared to even 25 years ago (source). Because of this, it has become increasingly important for us to be able to manage stress efficiently. Read on to learn about how to better manage stress through dietary and lifestyle changes.